It's almost time to light up the grills! In a few weeks' time, the smell of barbecue will be in in the air, tempting your taste buds and making your mouth water. Wouldn't you like that entincing smell to be coming from your own backyard? ISBN: 9780376020673 Publisher: Oxmoor House CAD $23.95
SMOKE: A Guide to Smoke Cooking for Everyone and Any Grill is your how-to-guide to smoke cooking. If you've never attempted smoke cooking that's OK! Jamie Purviance includes a range of cooking methods from basic starter tips, to some more advanced cooking techniques.
Of course a book about grilling wouldn't be complete without some hunger-inducing food pictures!
First off, The Mesquite Grilled Cheeseburger:
Psych! You only get one. Consider it a teaser until you go and buy the book!